CHOCOLATE CAKE
STEP 1
INGREDIENTS OF CHOCOLATE CAKE
- 250 GRAM COCO POWEDER
- 250 GRAM SHUGER SUGAR
- 4BEATEN EGG
- 2 TABLESPOON BAKING POWDER
- 1 CUP BUTTER
- WEEPING CREAM
- 3 SPOON SHUGAR SYRUP
- 1 CUP BUTTER
STEP 2
HOW TO BAKE IN CHOCOLATE CAKE
Mix All The Dry Ingredients And Pre-heat The Oven
To bake the easy chocolate cake recipe, pre-heat the oven to 180degree C grease and line a 7 inch round cake tin with baking the coco powder and baking powder. keep the dry ingredients aside
STEP 3
MIX WET INGREDIENTS INTO DRY INGREENTS AND WATER AND BAKE THE CAKE BATTER
STEP 3
CHOCOLATE CAKE BREAD READY
Ready for chocolate check if the cake is baked properly by inserting a toothpick into the centre. if it comes out clean, then the cake is done transfer the cake onto a wire rack and allow it to cool completely . cover with your favourite toppings. Then slice and serve.
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